Oven Roasted Broccoli

There are countless ways in which you can prepare vegetables. For example, there are many ways in which to prepare broccoli. For the most part we tend to steam or boil broccoli when we cook it at home. To kick up the flavor you can roast broccoli for a completely different taste that is sure to become a go to recipe. This recipe is no fuss because you just combine all of the ingredients on a baking sheet and roast at 400 °F for twenty to thirty minutes. 

Ingredients:

broccoli

three cloves of minced garlic 

zest of half a lemon

juice of half a lemon

three tablespoons of olive oil (you may use vegetable or canola oil)

salt 

ground black pepper

Method:

First line a baking sheet with aluminium foil. Next cut the broccoli into florets. You can cut the stem of the broccoli into even circles. Place all of the ingredients onto the roasting pan and mix until everything is well incorporated. Roast the broccoli at 400 °F for twenty to thirty minutes, Check at around twenty five minutes. The broccoli will be browned on the edges and should be tender. Serve as a side dish with any main dish of your liking. This broccoli recipe goes very well with fish, or chicken if you were wondering what to pair it with.